Weber's Big Book of Grilling

Excellent book on grilling, I wanted a book on Charcoal but found this book full of good information that can be used by both gas and woodl

Fantastic book with lots of great grill instructions and recipies. Wished that every recipie had a picture but it does'nt.

I received this book as a gift,all have benefited! We've tried about half of the recipes, each is easy to follow with simple ingredients, and delicious.

Here we have one of those rare culinary volumes which is actually helpful, and inside, you'll discover a treasure of grilling knowledge. Clearly, this is the bible for outdoor chefs.

I sort of specialize in gourmet outdoor cooking effecting all techniques including (but not limited to) grilling, smoking, dutch oven, cooking on a spit, and open campfire, utilizing many different woods and devices to achieve my ends. I don't limit my outdoor cooking to meats and barbeque -- I do Chinese, desserts, seafood and all manner of side dishes. You can access many of my recipes here: http://www.recipezaar.com/recipes.php?chef=196369

This book contains very excellent rubs, sauces, and meal recipes that you'll find are difficult to beat -- the methods are quite clear and the book is as useful for the grilling veteran as it is for the newcomer to these skills. I know of no better work on this topic.

Highly recommended!

I'm one of those people who loves buying and looking through any kind of cookbook. I get cooking magazines too (including Gourmet). But so far, nothing tops this grill book. It is my favorite! And my husband's too. We've had it for several years and have probably made at least half the recipes in it - and they were all so tasty! I even use some recipes for non-grilling ideas. I highly recommend this book for casual grilling and formal entertaining. There's something for everyone.